GRAND OPEN
2023.2.5(sun)

Reservation

Wagyu Restaurant Bungo Gion

56 Higashiirimoto Sumiyoshi, Yamatooji , Shimbashi-dori , Higashiyama-ku, Kyoto 605-0087
Google map　

Story

Wagyu restaurant bungo is located in a traditional building designated by Kyoto City.

The original charm of meat brought out by "grilled meat that is not grilled" by All Serve.
Starting with "Oita Wagyu", there are also items that make you feel the season.
Japanese tableware carefully selected to match the food and the marriage of food and sake.

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Course

◇ Sep Oct Nov course(税込表示)

Oita Wagyu Beef Full Course, which has been awarded as the best in Japan
Please enjoy all-serve meat dishes with Kyoto ingredients.

- Choose from 6 courses -

◎ Gion Premium Highest Grade Wagyu Chateaubriand & Sirloin
All 12 products
25,300
- A course centered on yakiniku for those who don't like raw meat -◎ Gion Premium Highest Grade Wagyu Chateaubriand & Sirloin [Grilled]
All 12 products
25,300
◎ Gion Advance Highest Grade Wagyu Sirloin
All 10 products
18,700
- A course centered on yakiniku for those who don't like raw meat -◎ Gion Advance Highest Grade Wagyu Sirloin [Grilled]
 
All 10 products
18,700
◎ Gion Special Highest Grade Wagyu Chateaubriand
All 10 products
22,000
- A course centered on yakiniku for those who don't like raw meat -◎ Gion Special Highest Grade Wagyu Chateaubriand [Grilled]
All 10 products
22,000

♦︎ Tatami room experience is possible
※ Please contact the store for the tatami room experience fee.
Let me explain.
If you are coming from overseas, please email us from the reservation site.

※ Reservations can be made on the day, credit card payment

Grand Menu Drink Menu

Space

◆ Counter 2-10 persons
◆ Shop room 2-4 persons
◆ Hanare room 2-4 persons
◆ Oku room 6 persons max.
◆ Utage room for up to 10 persons

Customers who wish to use a private room
Private room charge is 5500 yen per person.

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Access

Wagyu Restaurant Bungo Gion

Address

56 Higashiirimoto Sumiyoshi, Yamatooji , Shimbashi-dori, Higashiyama-ku, Kyoto 605-0087
Google map　

OPEN

Part 1: from 5:00 p.m.
We will start at 17:30, so please arrive 15 minutes before. For the time being, we will be open only for the first part, and the second part from 8:00 p.m. will be available in March.

Reservation

◆ Notes

  • If you don't like rare meat, please let us know when you make a reservation.
  • Some of the kimonos and decorations are very expensive and cannot be reproduced.
  • Do not bend your shoulders or touch them.
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